Kitchen Remodeling and the Triangle

The concept of the "kitchen work triangle" has long been the essential part of any kitchen remodeling project. However, the rules of traditional kitchen design are being challenged. Modern professional kitchen designers are now creating and remodeling spaces with individual homeowner's preferences, habits, needs and behaviors in mind.

What is the "Work Triangle" And Why is it Important in Remodeling?

The "work triangle" refers to the placement of the sink, stove/oven, and refrigerator. The goal is to place these elements in such a way that the amount of excess movement required for moving from one of these locations to another is reduced. For example, none of the three sides of the "triangle" can be more than 9 feet or smaller than four, in addition the triangle should be open space.

The Old Triangle: Kitchen Remodeling Without a Safety Net!

If you've been planning your kitchen remodeling project with preconceived ideas of how it should be laid out based on the triangle model, the good news is you needn't feel limited. Today's designers are taking the "triangle" and turning it on its head. They are grouping things into stations such as the "cleaning station" where dishes, pots and pans, and silverware are washed, dried, and stored to "cooking stations" where food is prepared. However, to make this remodeling project successful, you must understand how these various elements can be grouped to be harmonious as well as productive. In fact, if this style isn?t executed properly it can not only make working in a remodeled kitchen challenging, it may necessitate an additional kitchen remodeling project when it comes time to sell your home.

Professional Help For Kitchen Remodels

That's why having a trained professional help your kitchen remodeling project makes sense. Not only can a professional ensure that your remodeling project goes off without a hitch, but they can plan a kitchen that will provide value as well as a wonderful work environment for years to come.